Sizes: 38cm & 55cm
Dishwasher: No
Check out our Range of Quality Knives
- Â Â Â paring knife : this knife allows you to peel and cut vegetables.
- Â Â Â slicing knife or chef’s knife : this knife is used to cut meat and vegetables.
- Â Â Â slicing kitchen : this narrow blade knife is used to cut slices of meat or cut poultries.
- Â Â Â meat knife or boning : it is used for pieces of meat with a bone.
- Â Â Â bread knife, tomato knife : tooth knife
- important that these knives are 100% forged that is to say made with a single piece of metal